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CALL US: +49 5371 895108

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KALT Cheese Press for up to 80 Cheeses – Overhauled in 2014
(Ref. No.: C2510027)
  • Specifications
  • Video
Techniсal Data: Print this Page
  • Manufacturer: KALT AG (Switzerland)
  • YOM: 1985, fully overhauled by KALT in 2014
  • Type: 2 in 1 Press (pre-pressing and pressing)
  • Capacity: up to 80 cheeses per batch
  • Format: round, ø 31 cm
  • Including cheese curd pump
  • Including all accessories
  • Condition: good, fully operational
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I will answer all your questions:

Anton Weidner

Tel: +49 5371 895108

E-mail: a.weidner@metrading.kalyna.host

Whatsapp/Viber: +49 151 109 574 52

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